This is a reposting of an
Easter dessert. It would also make a wonderful
bread to serve with tea or coffee on a spring afternoon. This
braided bread is a classic. It’s easy to create and has a simple attractive appeal. So if you are the kind of person that likes to plan ahead for a big holiday dinner. Then add this to your menu.
Ingredients:1 package active dry yeast1/2 cup lukewarm water2 to 2 & 1/2 cups flour3/4 stick butter, softened1/2 cup sugarJuice and grated rind of 1 lemon1/4 (...)
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Tags: Braided, bread, EASTER, Eggs