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Bran Muffins Adapted from 101cookbooks.com . INGREDIENTS 2 cups white whole wheat flour 1-1/2 cups wheat bran 3/4 teaspoon fine grain sea salt 1-1/4 teaspoons baking soda 2 tablespoons brown sugar 2 cups nonfat organic yogurt 1/4 cup egg whites 1/2 cup honey, preferably a light honey such as clover 2 tablespoons melted Smart Balance Light 1/2 cup dried cranberries DIRECTIONS Preheat oven to 425F degrees, racks in the middle. In a medium bowl, combine the flour, wheat bran, salt, baking soda (...)