RecipeMuncher

This past summer Burlington welcomed August First, a new bakery/cafe to the area. There was plenty of buzz about it amongst my food geek friends and my family quickly became addicted to their cinnamon rolls. Recently Lewis and I went there without short people as chaperones and enjoyed coffee, pastries and sandwiches. While there Lewis asked about their upcoming bread baking class, which at first sounded like nothing I needed. This was not a sour dough bread class, but just yeast bread. I am (...)