I was getting some pizza dough ready for a homemade BBQ chicken pizza (recipe to come soon), and thought I’d make some extra and do something different for our Saturday brunch. Pizza dough is amazingly versatile, isn’t it? I really want to try the hand-tossed pizza dough that the Daring Bakers made this month, but I didn’t have time - so I used my trusty basic pizza dough recipe that you can find here.
I guess
stromboli is pretty similar to a calzone, except instead of (...)
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Tags: Breakfast, Stromboli