I had planned to bring with me today an authentic Irish
Soda Bread. I had done some research. I could’ve told you that
soda bread first appeared in Ireland in the 19th century, when baking
soda was invented; that caraway seeds are strictly optional; that raisins make traditional Irish
Soda Bread more Americanized; that sometimes, when raisins are added, theÂ
bread is called “Spotted Dog”; and that the cross you slash into the
bread before baking is really less of a religio (...)
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Tags: bread, Brown, Butter, Soda