RecipeMuncher

Professional cooking warps your mind. It alters your view of the universe in several subtle (and not so subtle) ways. For example, spend a year or so working in a kitchen and you’ll no longer understand why people call in sick to work. Kitchen staff are never absent. Ever. Unless your illness has you hospitalized, you’ll be standing at your station, knife in hand, sweating out that fever. I watched a guy put a 6 cm spike from the dorsal fin of a snapper into his hand while scaling t (...)

Professional cooking warps your mind. It alters your view of the universe in several subtle (and not so subtle) ways. For example, spend a year or so working in a kitchen and you’ll no longer understand why people call in sick to work. Kitchen staff are never absent. Ever. Unless your illness has you hospitalized, you’ll be standing at your station, knife in hand, sweating out that fever. I watched a guy put a 6 cm spike from the dorsal fin of a snapper into his hand while scaling t (...)