RecipeMuncher

  My candied orange peel came out all wrong.  You see, I wanted the candied orange peel to be smooth and shiny, like little sticks of orange covered in glass.  I envisioned my candied orange peel served in crystal and daintily eaten one at a time by ladies and gentlemen in cocktail attire.  I ended up with pub peels (a term that I am proudly coining).  My pub peels are candied orange peels that are rough around the edges and more likely to be eaten by someone lik (...)