We spent last week-end in Port Hardy. It’s a small community at the end of Vancouver Island. My son Mathieu had a hockey tournament. I enjoyed the week-end. The hotel had a suite with full fridge and stove. I cooked for the boys homemade meals. All the other players were eating junk food. I was the only mom that was
cooking meals. I guess I can really call myself a foodie. It was to the point where the parents were asking me about what I would be
cooking next. One night we had the (...)
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Tags: Caprese, Cooking, Light, Salad