I’ve been on an
ouzo kick lately. It’s been a long time since I’ve indulged in Greece’s national liqueur. My earliest memories included drinking it with coca cola in nightclubs and that’s when I had fashionably long hair! Many years have passed since then and now I simply enjoy sipping it at the end of a meal. I adore the flavour of aniseed and licorice but I also understand a lot of people don’t find that taste pleasant. Which brings me to
fennel. (...)
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Tags: Caramelised, Fennel, Ouzo, Relish