RecipeMuncher

Hungry No More

Recipes by 1457

Berry Coulis

July 2nd, 2008

Tangy Bistro-Style Chicken

July 1st, 2008

Capri Goat Cheese

June 27th, 2008

What To Do With Chocolate Goat Cheese

June 27th, 2008

What To Do With Wasabi Goat Cheese

June 27th, 2008

Chocolate Chambord Parfaits Done Light

June 26th, 2008


My friend, Maureen, and I took a ride out to Amherst and then Northampton, Massachusetts today. The towns are in an area known for its five-college system: Smith, Amherst College, University of Massachusetts (my alma mater and the wonderful place where I met Joe), Mount Holyoke, and Hampshire College.

Amherst and Northampton are great places to visit in the summer. Why, do you ask? There are no crowds. You don’t have to drive around endlessly looking for parking (especially in Northampton), and you can walk right into a restaurant and be served! Perhaps the only thing that isn’t great is the lack of good people-watching. But it’s good enough in my book.

It’s been a while since I last walked up and down the streets of Amherst. I saw some old hang-outs and found a new, cool place to eat with a funky name:

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Bistro 63 at the Monkey Bar

June 25th, 2008