Why is it that whenever I decide to whip up dessert, it takes me the whole morning to come to a decision and by the time I’ve narrowed in on one recipe I realize that its already lunchtime?? Its sad, because then I spend all my afternoon whipping and folding and blitzing. I realized yesterday, that I shouldn’t be making anything sweet for a few days considering the fact that the refrigerator is full of desserts - last weeks shortbread pizza, the muesli balls,three ramekins stuffed with mousse and the <a title=”Strawberry Relish” href=”http://amritac.wordpress.com/2008/08/24/the-supermarket…