Recipes by Beachlover's Kitchen
Tempura Matcha /Green Tea Ice Cream
August 9th, 2008
Spicy Tuna Tartar
August 7th, 2008
Homemade Spicy Fruit Salad with Shrimp Paste(Rojak)
August 5th, 2008
Blueberries and Banana Cupcakes with Cream Cheese Frosting
August 4th, 2008
Sauteed Spicy Sambal Shrimp Mango
August 2nd, 2008Today I went to BJ’s wholesale to get some dairy,bread and eggs.Previously I bought fresh salmon from the store and make salmon sushi for hubby.I didn’t know BJ’s sell Yellowfin Tuna.Of course it’s in frozen form.Usually I won’t buy tuna from supermarket even it’s said fresh tuna.The tuna sold over the supermarket counter usually discolored and the texture really look bad.The best tuna is still bluefin tuna but due to over fishing bluefin tuna almost depleted in ocean.Yellowfin tuna is found in open waters of tropical and subtropical seas worldwide.Also known as ahi tuna, from its Hawaiian name ?ahi, yellowfin is becoming a popular replacement for the severely depleted supplies of bluefin tuna. ‘Yellowfin tuna is widely used as raw fish dishes, especially sashimi.
<img style=”center” alt=”" src=”http://www.recipemuncher.com/wp-content/plugins/wp-o-matic/ca…
Yellowfin (Kihada) Tuna Sushi ??, ???????
July 30th, 2008
Raspberry Custard Chocolate Profiteroles
July 29th, 2008
Shrimp and Chicken Presto Pasta
July 26th, 2008
Crackling Pork Belly
July 24th, 2008
Summer Mango Avocado Salad
July 23rd, 2008
Shrimp Miso Soup
July 21st, 2008Last week I visited RITA blog and what caught my attention is she braised chicken mushroom.It’s been a while since I cook chicken mushroom.When I talk to my mom 2 weeks ago ,she did suggest to me to cook chicken with mushroom plus extra gravy for Mishu .Last month I bought 2 pound of shitake mushroom from Chinatown and I think it’s good idea to make this healthy and simple meal for dinner.My mom gave me some wolfberries when I return from Malaysia.Mishu love wolfberries and it’s good for eyes sight accordingly to the herbalist.Wolfberries (??? Gou Qi Zi in Mandarin) are also called “Fructus Lycii Wolfberries” or “Goji Berries”. They look like bright red raisins, don’t they? Wolfberries are considered a “yin” tonic, a cooling herb.Wolfberries have long played important roles in traditional Chinese Medicine (TCM) where they are believed to enhance immune system …
Stewed Chicken with Goji Berries and Shitake Mushroom
July 19th, 2008Curry puff is a famous snack which is of Malay origin. It is a small pie consisting of specialised curry with chicken and potatoes in a deep-fried pastry shell. The curry is quite thick to prevent it from oozing out of the snack. I love spiral curry puff texture and designS.piral pastry dough is more flaky and crispy compare with the regular doughy skin.I understand it’s take some skill to master the flaky dough especially when it’s look like spiral.I only know how to make regular curry puff pastry dough and it’s nothing to shout about!.So far I can just admire the expert who make spiral curry pastry puff.I decided to try my hands for the first time for this special dough.I bought a recipe book by Pastie Cheong from Malaysia but my problem is I don’t understand the gram measurement.I only know how to measure from cup ,teaspoon and ounce.Furthermore my weight scale is in ounce not gram!!..So I created my own recipe , of course it’s turn out differently .Not a spiral…
Flaky Chicken Curry Puff
July 17th, 2008
Fried Sambal Chicken and Shrimp Mee(Spicy Shrimp Paste Noodles)
July 15th, 2008
Grilled Chicken Salad
July 13th, 2008It’s been awhile since I cook my homemade sambal belacan(minus the belacan) for storage.The last batch I make was end of 2007!!.Of course I freeze it ,if not it will get moldy in the fridge.I’m been thinking for the longest ,how to fried belacan at home?As you all know living in western world ,frying or cooking belacan is “No…No”!!.I recalled years ago when I cooked spicy dried shrimp not the paste,Elliot was yelling like bloody murder!!.He said the pungent smell and spiciness choked his eyes and nose.Too bad at that time it’s was winter,all doors and windows has to closed.I guess he used to my daily exotic cooking,these days he didn’t complaint or make any remark!!.Practise make prefect!!.On July 4th,I BBQ our lunch and dinner on charcoal grill.After grilling all the foods,I plan to fried pungent belacan(dried shrimp paste) outdoor!Don’t ask me how our neighbour feel!!hahaha!!I told Elliot the smell is FREE,not everyday they can smell this exotic flavour!
<…
Sambal Belacan Paste (Spicy Shrimp Paste)
July 10th, 2008
Fruits Tarts
July 9th, 2008
Salmon Nigiri-zushi ????
July 8th, 2008
Chessy Shumai
July 8th, 2008
Stir Fried Frog Leg With Onion and Ginger (Sweet Chicken)
July 8th, 2008