Recipes by Kitchen Goddess
Don’t Try This At Home, Well No Please Do But Not Like I Did
October 8th, 2008Fall Into The Festivities
October 8th, 2008
Savour The Moment
September 27th, 2008
More Milk
September 26th, 2008Belle Erica
September 25th, 2008Taayim!
September 24th, 2008We All Know About TasteSpotting But …
September 23rd, 2008
On My Soup Box
September 23rd, 2008
There Was A Young Girl From Napoli
September 17th, 2008Don’t you just hate menu’s and foods (apart from baby food) specifically for children? I certainly do, why not just serve smaller portions from the regular menu? I’m not yet a mother but I know (yes I’ll probably be back here in a few years retracting my words) that I’ll cook a meal for the family and while I may reduce the level of spice added to some dishes I won’t be serving up low quality foods from the supermarket freezer aisle such as chicken nuggets and chips while I dine on pasta with meatballs for example.
That’s partly the reason I have no objection cooking meals (or sweet items come to that) for the family from recipe books aimed at food for kids.
The lovely Heather over on Violets Pantry posted a recipe for amazing brownies a long while back and I have to confess today is only my second attempt at baking them. Shocking behaviour as they are so delectable and considering that brownies are my favourite type…
The Kids Menu
September 16th, 2008Minnie’s Magic
September 13th, 2008Coffee Apples
September 12th, 2008“Eat your greens” is something we hear rather a lot during our lifetime, if it isn’t our parents during childhood, Government guidelines (e.g. 5 a day project), it’s nutritionists/medics via the media telling us how good they are for us and how we need to eat more.Â
Sadly despite all this advice many people still do not eat very many fruit or vegetables in their standard day to day diet, and a lot of what they do eat is overly processed and therefore lacking most the nutrient content. It’s essential to remember that different vitamins and minerals behave in various ways when heated, frozen or are eaten raw and that some need to be eaten in conjunction with others to obtain the benefit, e.g. eating a food high in vitamin C along with an iron rich food enables the iron to be better absorbed by the body. A great source of information regarding this can be found <a href=”http://www.eatwell.go…
Eat Your Greens
September 10th, 2008
Cheap As Chips
September 7th, 2008
Penchant For Penang
September 6th, 2008
Don’t Be Scared
September 3rd, 2008Pretty As A Picture
September 3rd, 2008