RecipeMuncher

I’ve got a new job, and a lot of free time as I wait for my security clearance to go through. I stopped blogging for many reasons, I’ll not delve into them in here’s, but needless to say, they are gone now. My new job is up in DC, so I have ample time on the train ride up and down to get posts written, the only downside, I have less time to cook. I’m adjusting my schedule so I will be home earlier and able to cook every now and then. On the weekends I plan on cooking dinners and baking. This will keep me and my neighbors happy
What have I been up to for the last year, well, we have an adorable little girl to add to our collection. She just started ‘first foods’ - she’ll be eating home cooked food very soon. In my 2 months off I really got in to baking again. I hate to admit it, but the Martha Stewart cookies cookbook is freaking amazing.

I checked it out of the library on a whim and it’s just great. I sit down with my son and he flips through the pictorial table of contents and asks me to cook certain cookies. Based on the fantastic results, i picked up the cupcake cookbook. Not as great as the cookie one, but still pretty good.

We also got some new neighbors from the great white north. They have two great kids, and they all love the free baked goods
Today we’ll have a few pictures from what I plan on posting in the net week or so.

This is all assuming i can figure out how to make all this work from my iPad… Hrm…. Photos. I might have to find a way to setup a mail upload tot he server for my images.

aving domain issues, hope to be back in a few hours. I apologised to all the Daring Cooks for missing my own challenge.

sketchy

Being sick for a month doesn’t help a food blog.  Two regiments of antibiotics

I’ve managed to get a few things done, but I don’t have pictures.  Tonight I will start the holiday season baking.

I plan on making stolen, biscotti, and cinnamon raisin bread.

I hope to have some pictures