RecipeMuncher

Hungry No More

Recipes by Ý

Recently, it occured to me that I seem to have some weird connection with P words.
-I have a ‘thing’ for certain words. Pony, for example.
-A good friend of mine from high school used to call me Penfold (from Danger Mouse). Apparently I look like Penfold!
-My sister and I grew up reading [...]

P is for Pastry

November 26th, 2008

Wednesday lunch buddy (WLB) and I met at Black Star this week, for a change of scenery and some and treats (quiche for her, mini banana for me - delicious; loved the fresh banana bits). Talk meandered from babies who hug with their whole bodies, to men who haven’t been hugging [...]

Appetite for cake

November 20th, 2008

I probably should be telling you about how good these were. How easy they were to make, and how thrilling it was to pull them out of the oven, puffed up like little pillows for chipmunks. How, after they were assembled, you could bite into one and warm would flood instantly into your [...]

Cheese in Cracker

November 19th, 2008

Another birthday.
(Not mine! I’m not ageing that quickly. I hope.)
This one celebrates another year with a salted caramel . Based on Pierre Herme’s Faubourg Pave, with extra caramel shards flecked with cocoa nibs and vanilla salt, and truffles.
(Because should get sweeter and richer, as you get older. )

Cocoa [...]

Caramelised.

November 14th, 2008

(clockwise, from top left corner : macaron (a strawberry hiding underneath), cannele, brownie, ninja cookie, another cannele)
I was going to tell you about the glorious twice-bitten cannele I had sitting in front of me. Another two bites later however, and it’s suddenly all gone. on the outside, custardy on [...]

Love in the shape of small things

November 13th, 2008

I have been threatening to make this by Helen for months now, ever since she first posted about it. It was the novel (to me) idea of having a healthy and , that attracted me to the recipe. Also, with a filling of silverbeet (she used rainbow chard in the original), eggs [...]

Silverbeet Tart with Carrot and Oat Crust

November 13th, 2008

So. I’ve been in a bit of a mini baking frenzy recently. The restaurant was closed for a few days to do some renovations (the floor in the hot part of the kitchen is badly cracked and split, for example), and I gleefully seized the opportunity to absolve myself of any responsibilities for those days [...]

Bean there, done that.

November 13th, 2008

Daring Bakers Challenge : Pizza

October 28th, 2008

Poppyseed parfait, lemon tuilles, rhubarb and ginger.

October 22nd, 2008

Sleep. Hiatus. A View.

October 17th, 2008

An update on the kids

October 17th, 2008

He’s away.

October 14th, 2008

The mousse stripped bare. Coffee, donuts & a cigar

October 8th, 2008

She exhales. Fallen Chocolate Souffle Cake.

October 1st, 2008

Daring Bakers Challenge : Lavash Crackers

September 26th, 2008

If a Christmas tree fell in a cupcake forest, would anyone hear it..?

September 25th, 2008

Flavours of Cheesecake : Lemon, Raspberry and Ginger

September 23rd, 2008

Yet another apple crumble?

September 11th, 2008

Daring Bakers Challenge: All because we love.. Chocolate Eclairs

August 30th, 2008

Just the way it crumbles

August 29th, 2008

Let it snow, let it snow, let it snow

August 27th, 2008

Birthdays

August 21st, 2008

Brief life of the oyster, and a lemon

July 31st, 2008

Daring Bakers Challenge : Filbert Gateau with praline buttercream

July 30th, 2008