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« My Kind of Gold

Catering Review for the Moms Who Make It Conference by PheMOMenon

Earlier this week I mentioned that I would have more information to share about the food at the upcoming conference. What I actually have for you is a recipe from Chef Steven Swallow, of Utah Celebrations Catering, for one of their most popular menu items - the Chicken Marsala. We got to sit down with Lani, the owner, event coordinator and wedding planner for Utah Celebrations Catering and have a great chat about their company too. I loved their philosophies of making their dishes from scratc (...)

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Tags: Catering, Conference, Moms, Review

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