RecipeMuncher

As weeks go, the last seven days have been quite surreal. There’s not much that can prepare you for making your debut on national television. It’s a little like getting onto a rollercoaster in the dark with no clue as to how the ride will pan out. Thankfully, there have been no major hiccoughs. The heats and quarterfinals have been safely navigated and I’ve come out the other side as a MasterChef semi-finalist. It’s truly wonderful to be able to write those words. The response has also b (...)