RecipeMuncher

Ever since I’ve hurt my finger, I am getting showered with attention. I am enjoying this quite a bit. Getting hurt doesn’t suck so much after all I haven’t been doing much in the kitchen lately. Shankar made this lip smacking Dal Tadka for me yesterday & he insisted that I post it. So, here I am typing with just one finger. I was never such a big fan of Chana Dal. I barely experiment with it. I had Chana Dal Tadka for the first time at an Indian restaurant in Paris. (...)