~ Mary ~
.
I’ve told you about my love for all things Francis Mallman. Â Here is yet another winner that doesn’t necessarily need to be done over an open flame. Â I think that’s another reason why I like his cooking, while it’s great to grill, the winters sometimes are a little tough in this neck of the woods and an appetizer like this should not only be adored in the summer but over the coming holiday season as well.
.
.
His style is simple, yet the combination of ingr (...)
Click here to read more ...
Tags: CharredTomatoBruschetta