RecipeMuncher

I made Spanikopita last weekend and had a lots of the filling left. I decided to experiment with the Puff Pastry in my freezer. It turned out really well and was so much faster and easier than dealing with Philo Dough. This would be great for a party. 1 box of Frozen Puff Pastry Spanikopita Filling 1 box of Frozen Chopped Spinach (thawed) 1 container of Feta Cheese, crumbled 1 small container of Ricotta Cheese 1 Egg, beaten 2 cloves of garlic minced salt and pepper to taste 1 tsp Dill (opt (...)