I always find it sad when a magazine stops being published – I think of all the people that might be out of work and that breaks my heart…
This recipe comes from Gourmet’s website – it’s a shame the magazine is gone, but at least there’s some really good online material for nostalgic days.
Cherry chocolate chippersfrom here
2 cups (280g) all-purpose flour1 teaspoon baking powder1 teaspoon ground cinnamon½ teaspoon salt170g (1 ½ sticks) unsalted butter, softened½ cup (100g) g (...)
Click here to read more ...
Tags: Cherry, Chippers, Chocolate