Pop tarts. To some of us they’re magic words, a delicious breakfast food and a definite weakness of mine. But on closer inspection of the packet, there are over 50 ingredients in these highly processed treats, many of which I can’t even pronounce. They’re packed with sugar and sodium and are generally pretty bad for you. I thought I would try making them at home with a Christmassy twist, as a little edible Christmas present for some of my favourite people.
These babies are made with real (...)
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Tags: Bean, Cherry, Glaze, Pop, Tarts, Vanilla