What could be better on a cool rainy fall day than a spicy bowl of
gumbo? No much. Only the day turned out to warm and sunny. The weatherman was all wrong but the
gumbo was all right. We fell in love with
gumbo on our first trip to New Orleans. I think we ate it at least four times that week. Every place it was a little different, just like mine. Every time it turns out a little different but it’s always tasty.
The recipe I use is a variation of a Southern Living recipe and it is not an a (...)
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Tags: Chicken, Gumbo, Sausage