RecipeMuncher

There is a restaurant in Hoboken called “India on the Hudson” that serves some exquisite food. I’ve been there several times and can’t get past the chana saag. It has the most incredible flavors and textures, like nothing else I’ve ever had. Now I’m no connosieur of Indian cuisine – my girlfriend’s father rips on me for loving the “yellow and orange stuff” at Indian places. But I challenge you to find a yellow or orange colored dish at (...)