I had been craving some Texmex flavours for a while and in particular,
fajitas were calling my name. The only trouble was that it was below freezing outside and everything had been covered in a foot of snow. Not to worry though as my trusty grill pan came to the rescue! The idea behind
fajitas is pretty simple being grilled meat, most often beef or
chicken, served in a tortilla. I most commonly associate caramelized onions and multi coloured peppers with
fajitas and from there you can prett (...)
Click here to read more ...
Tags: Chicken, Fajitas