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Thibeault's Table
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Chicken Pollo alla Marengo by Thibeault's Table

Another work day , another easy to put together after work dinner. Pollo alla Marengo with a side of pasta. Very simple pasta too. Just put the cooked, drained pasta back into the pot, add a chunk of butter, a minced garlic clove , a little cream if needed, a little salt and lots of black pepper and fresh grated parmesan cheese. That is all there is too it. TIP: Use a microplane to grate the garlic right into the pot). This is pasta is wonderful as a side for chicken or veal piccata. Home (...)

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Tags: alla, Chicken, Marengo, Pollo

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