RecipeMuncher

I’ve never been a mayonnaise lover. This prevented me from ever making the basic mayonnaise-based salads that should be great for the apartment kitchen. But the Apple Pie Bakery at the CIA has a very tasty chicken salad that I fell in love with. It has moist, tender chicken, crisp, sweet grapes, toasted pecans, and fresh tarragon. It’s just good – so I made my own version (and a great way to use any leftover chicken I have around). Try it on multi-grain or whole wheat toast (...)