There are some recipes that come to you out of necessity - for instance, when you have a quart of cream that needs to be used up like yesterday. I’m not sure how this one came about, I think it started out as a way to make
alfredo sauce, and then through the years,
tortellini,
squash, and
chicken got added to the mix. These days? It’s a staple in our household, something I make when I need to use up cream, or cheese, or
chicken, or
squash, or all of the above. It also travels well (...)
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Tags: Alfredo, Chicken, Squash, Tortellini