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Archana
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Chilli Coriander Fried Rice by Archana

Chinese Chiil Coriander
A fiery combination of red and green chillies with vibrant green coriander leaves not only makes this rice a treat for the eyes but also for the palate. Serve this with a simple stir fry/ or a saucy chinese dish to make a satisfying meal. Serves: 4 Cooking Time: 20 minutes           Preparation Time:20 minutes Ingredients 2 cups long grained rice 1 teaspoon finely chopped garlic 1 whole fresh red chilli, sliced 1 green chilli, sliced 1/4 teaspoon black pepper 1 teaspoon soya sauce (...)

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Tags: Chilli, Coriander, Fried, Rice

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