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« Mmm…Canada, The Savoury Edition

Chocolate Chambord Parfaits Done Light by 1457

Mmmm, doesn’t that look good? Oh, it is good, real good! You don’t have to sit there drooling over it, you can make it yourself. It’s a pretty easy recipe that I’m able to make and assemble within a half hour. And I’m hoping to help with pictures so that making it will be a breeze for you. Not only is it incredibly delicious, it’s not totally bad for you! Oh, and you may even get a slight buzz eating it! Both the chocolate part of the parfait and the cream pa (...)

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Tags: Chambord, Chocolate, Light, Parfaits

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