RecipeMuncher

Yes, I’m serious. Some days, you just get the urge to bake a cake.  That was me, this weekend.  And not just any cake — I wanted a chocolate cake.  And what goes better than just about anything else with chocolate cake? Peanut butter frosting. So I basically made a giant peanut butter cup in reverse:  chocolate on the inside, peanut butter on the outside, and decorated with a very generous layer of crushed peanut butter cup candies.  If this does not qualify me as a full-fledge (...)