One of my favorite Daring Bakers Challenge, I must admit. Really simple, and really good. That’s all I really have to say.
Recipe
February’s challenge is a Flourless
Chocolate Cake,
Chocolate Valentino, inspired by Malaysia’s “most flamboyant food ambassadorâ€, Chef Wan. Recipe comes from Sweet Treats by Chef Wan
What we Want You to Do:
-Use the following recipe
-Serve with - The original recipe calls for the cake to be served with whipping cream. BUT we decided to m (...)
Click here to read more ...
Tags: Chocolate, Valentino
