RecipeMuncher

This is totally a breakfast meal, but I made it for dinner. What a comfort meal! Serve with salsa, or sour cream, or just by itself, but it’s really satisfying. I’ll definitely be eating this again for bfast tomorrow, but I’ll top it with an overeasy egg. MMM. Adapted from a recipe found on The Crepes of Wrath. 2 links of chorizo sausage, removed from the casing 1/2 green pepper, chopped 1/2 onion, chopped 4 red potatoes, quartered 3 eggs, beaten 1 TB enchilada sauce 1 (...)