RecipeMuncher

The “Merry Season” is upon us.  Only two weeks left now before we get to overindulge for one day and then go ahead and repeat it all the next day!  Yes, I’m talking about Christmas.  This year I plan on spending it with family but I will be holding a pre Xmas dinner party for friends at my place.  I don’t want to repeat myself but most of you know by now that our festive season tends to get quite hot here in Sydney.  I have been doing a few bits of baking here and (...)