RecipeMuncher

After my share of home cooking madness, and sous chef’s end of low iodine diet…we were like loose canons…shooting from one restaurant to another…This Christmas, considering my plummeting stocks….despite the generous one month bonus the company gave out…we didn’t pick anything fancy. “Anything fancy” normally requires 6 months advance booking, and it could cost more than my one month’s rent (seriously!). Thus, I picked one of my favorite (...)