Refreshing and healthy
jelly made with
chrysanthemum tea (???)
This is a fun way to consume
chrysanthemum tea … by eating it! It is really simple with a box of konnyaku
jelly powder. Using brewed
chrysanthemum tea instead of plain water, there is no artificial colouring or flavouring in this
jelly.
Chrysanthemum tea is known to be an excellent thirst quencher because of its “cooling” property which means it lowers body heat. This dessert is perfect for our tropical heat. This (...)
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Tags: Chrysanthemum, Jelly, tea