RecipeMuncher

I have seen this bread in Millie’s blog, and being a huge cinnamon fan, of course I could not resist to try it. However I am quite sure that I used the wrong flour for it, so I am going to give it another go somewhen. I baked it without raisins, because they are not my cup of tea. Ingredients:3 1/2 cups unbleached bread flour4 teaspoons granulated sugar1 1/4 teaspoon salt2 teaspoons instant yeast1 1/4 teaspoons cinnamon1 large egg, slightly beaten2 tablespoons shortening, melted or at r (...)