RecipeMuncher

It’s Friday, and for us that means that dinner is never a serious issue. Good thing, too, since no one has any energy, right?  It means no fuss or muss, but flavor isn’t something to sacrifice.  Take out doesn’t count on that front, ever, since the whole point of take out for us is flavor with zero fuss or muss. But clams and take out don’t exactly mix– at least not around here.  And ironically, even though we have the Chesapeake Fish Co. harvesting and processi (...)