Warning:Gratuitous use of various
PORK PRODUCTS in this post. Reader discretion is advised.
Huge pot o’
pork
[js]We wanted another meat dish for our New Year’s Eve party to complement the lengua estofada, but we wanted something that was relatively hassle-free to prepare.
And we wanted a dish with pig’s feet.
browned pig’s foot
[js]For some reason, we’ve decided to go offal-intensive with our
Spanish-inspired menu, probably because we’ve been consultin (...)
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Tags: Cocido, Cuts, Pork, Spanish, Stew
