RecipeMuncher

Ingredients:2 tablespoons cocoa1 tablespoon dried pili pili chiles, chopped1/2 tablespoon smoked paprika1/2 tablespoon ground chipotle 1/2 tablespoon smoked sea salt4 thick cut boneless pork chops olive oil Directions:Rub the spice rub into both sides of each chop. Allow to sit for 10 minutes. Heat a bit of oil in a nonstick pan. Place the chops in the pan. Cover and cook for about 5 minutes, then flip each chop and recover to cook for a few more minutes. Remove the cover and continue to cook ( (...)