RecipeMuncher

Coconut Onion Chutney( Piyyavu galleli thambli in Konkani Cuisine ) Serves: 3 Ingredients For the Chutney: 1 cup coconut, grated1 green chilli or 1 red chilli2 small onions / sambar onion / shallots / chuvannulli1 teaspoon salt ( or to taste )2 tablespoon water ( for grinding )1/4 cup ( 50 ml ) water for diluting chutney For the Seasoning: 1 teaspoon cooking oil1/2 teaspoon mustard seeds1/2 teaspoon cumin ( jeera ) seeds6 curry leaves Method For the chutney: Grind all the ingredients to a smo (...)