RecipeMuncher

I got a few too many strawberries and I needed to use them. I was thinking that a white fish with a strawberry salsa would be nice. At first I was going to go with a more standard salsa with jalapeno, cumin and cilantro but then I thought that balsamic vinegar goes well with strawberries. I ended up with a strawberry and balsamic vinegar salsa to go with the fish which turned out to be cod. There is still a lot of fresh local asparagus so I finished the meal off with some of that. Nothing (...)