RecipeMuncher

“I always fear that creation will expire before tea time.” Sydney Smith A sweet beginning for October. A new month, a fresh bunch of challenges, a load of activity across blogs…& food, glorious food! Winter is creeping into the Northern hemisphere, while Spring is springing into the Southern. What better time to enjoy some warm scones for tea but now?My first exposure to authentic scones was back in the 80’s when a bunch of us girlfriends had gone over to stay in a (...)