I had to do a search for the name of this pasta dish. I knew about it, I hadn’t tried it, but it was hovering there in my mind, ready to be pulled forth and thrown together.
I cannot resist trying different pasta shapes, so when I saw these giant shells, my hand reached for them even before my brain had clicked into gear. I had no clear idea of what I would use them for, I just had to have them. A bit like shoes in that respect. No snidey comments please Graham, oh husband of mine!
So the (...)
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Tags: al, Conchiglioni, Forno