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Gail
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« Beef Bourguignon for Julie and Julia

Cookalong with Nigella.com3 by Gail

The Nursery Fish Pie was decided upon to be the recipe this month. In the same book - Feast - there is the Blakean Fish Pie, which I have made and we have enjoyed, but I haven’t ever made this recipe. Possibly due to quantities. I toyed with the idea of halving the recipe, but decided against it. More fool me. It would have been the intelligent decision, as I am not so keen on reheated seafood and there is half left, even after The Lovely Man had a second large helping. It is a massiv (...)

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