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« Daring Bakers: Croquembouche

Cookbook of the Month Recipe - Coconut-Banana Caramel Custard by Taste and Tell

I’ve been doing this blogging thing for so long now, that it is almost a part of me. Yesterday, you may have noticed that I didn’t post at all. I just about always post on Thursdays. But I had been up late the night before editing a photo session, and I woke up still tired. I went to sit at the computer to type up a post, but it was like my brain was on vacation. So I decided to take a vacation from blogging for a day. But guess what? It’s strange, because I almost felt (...)

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Tags: Caramel, CoconutBanana, Cookbook, Custard, Month, Recipe

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