RecipeMuncher

Our Cooking Light’s Virtual Supper Club meets again! This month’s theme is based on Regional Cuisine…dishes inspired by the flavors of our own local regions. The ladies in our group came together to create a fantastic dinner party that I only wish I could actually be attending in real life! Our menu this month is as follows: Bruschetta with Peach Salsa and Melted Brie by Val (British Columbia)Spinach Salad with Maple-Dijon Vinaigrette by Helene (Vancouver)Pan-Seared Shrimp (...)