RecipeMuncher

My partner for Taste & Create this month was Louise of Livin Local. I made the corn and tomato salsa.My alterations to Louise’s recipe are: I used green bell pepper I used green Jalapeno peppers pickled in brine Louise broiled the salsa in potato jackets while I served them in taco shells. What you need for the salsa are: Corn-1 C I Tomato-diced Shallots-2 finely sliced Green Bell Pepper-1/2 C chopped 3 T Pickled Jalapeno 2 T Chopped Cilantro 1 T lime juice cheddar cheese salt an (...)