Our amazing neighbor Jack who grows all sorts of veggies has some super sweet
corn this year, I was lucky to get my hands on some! We barbecued a bunch of the ears, took the kernels off, and I decided to surprise my
corn loving husband with
Corn Pudding. He swooned, literally!
For 6 individual (4-ounce) custard ceramic ramekins
3 tablespoons melted butter (use some for greasing ramekins)
2 eggs plus 2 yolks, beaten
1/4 cup sugar
1 1/4 cup heavy cream
1 1/4 cup whole milk
3 cups fresh co (...)
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Tags: Corn, Pudding