As I’ve mentioned before, things tend to get a little nutso during the summer months; however, I find that as long as we maintain a few constants from day to day, we get through the crazies just fine and enjoy each day to it’s full potential.
It shouldn’t surprise you that
pancakes are one of those constants. I declared them good mothering material long ago, disguised them as baby food, and dressed them up as dessert; yep, we are pancake aficionados around here. We like them s (...)
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Tags: Cornmeal, Currant, Pancakes, Red, Syrup